Baan Thai Bistro Menu

Baan Thai marinade, deep-fried and tossed w/ choice of sauce:

• Isan Thai Chili (Nam Jim Jeaw)
• Honey Garlic Sriracha
• Green Curry
• Peanut Sauce

Crispy soft-boiled eggs topped w/ fried shallots and a sweet tamarind sauce.

Lightly fried rice paper rolls filled w/ cabbage, bean thread noodles, dried mushroom, shredded carrots & water chestnuts. Served w/ sweet chili sauce.

Shrimp or Vegetarian - fresh rice paper rolls of crisp veggies w/ a trio of dipping sauces.

Protein packed salad w/ fresh herbs and lime dressing served w/ sticky rice & lettuce.  

Choose from:

• Minced Chicken / Pork (Laab)
• Grilled Steak (Nam Tok)
• Spicy Green Papaya (Som Thum) - includes peanuts 
• Seafood Salad (Yum Talay)

Grilled chicken skewers served w/ peanut sauce, Thai toast & cucumber salad.

Grilled Thai BBQ pork skewers w/ sticky rice & a spicy Isan dipping sauce (nam jim jaew).

Clear bean thread noodle salad (made from mung beans - a keto friendly & gluten free dish). Choice of:  Chicken, Shrimp (+$3), Seafood (+$4) or Vegetarian.  

Flash-fried soybean tofu served w/ sweet chili & peanut sauce.

Handmade pork sausage served w/ sticky rice & a spicy dipping sauce (prik nam pla).

Traditional potluck dish consisting of  fried rice cake crumbles, chopped nam sausage, cilantro, shallots, dried chilis, peanuts & lime dressing.

Tiger Prawn Shrimp cakes infused with red curry, green beans and kaffir lime leaves served w/ cucumber salad.

Pork & chicken dumplings served w/ gyoza dipping sauce.

Crab & cream cheese dip topped w/ sweet chili sauce.  Served with wonton chips.

Hearty broth soup of rice noodles,  tender beef, beef meatballs, coriander roots, cilantro, bean sprouts, Thai basil, and roasted garlic.  (Vegetarian or Chicken is also available.)  

Rice porridge w/ fresh ginger, roasted garlic, cilantro, green onions and bean sprouts in a hearty broth & a soft-boiled egg. Choice of Minced Chicken or Pork, Shrimp (+$3) or Veg. (Mushroom).

Spicy sour soup w/ lemongrass, cilantro, straw mushrooms and onions. Choice of: Chicken, Shrimp (+$3), Seafood (+$4), or Vegetarian (Tofu).

Coconut milk soup made with tomatoes, galangal root (added for flavor), kaffir lime leaves and mint. Choice of:  Chicken, Shrimp (+$3),  or Vegetarian (Tofu) .

Ramen egg noodles, crispy pork belly, baby bok choy, shitake mushrooms & a soft boiled egg in a hearty herb chicken broth.

Southern Thailand Fried Chicken topped w/ a fried egg, crispy shallots & honey sriracha sauce. Served w/ Thai basil fried rice.

Deep-fried pork belly & roasted pork topped w/ a sweet & savory bbq gravy.  Served with jasmine rice, cucumbers & a soft-boiled egg.

Grilled steak w/ spicy basil fried rice (or Asian greens & jasmine rice). Served w/ a spicy sauce (nam jim jaew).

Savory curry stew of tender chicken drumsticks & egg noodles topped w/ bean sprouts, shallots, cilantro & crispy noodles. 

Your choice fish. Served w/ jasmine rice:

• Pan-seared fillet (seasonal) w/ Basil & Peppers
• Fried whole fish (Tilapia) w/ Basil & Peppers
• Steamed whole fish (Tilapia) w/ Ginger-Citrus Sauce

Red curry fish fillet custard w/ cabbage, coconut milk, & kaffir lime leaves. Served w/ jasmine rice.

Rice noodle stir-fry mixed with fresh bean sprouts, eggs, dried tofu, green onions topped with peanuts. 

Noodle stir-fry w/ sweet peanut sauce, coconut milk, crushed peanuts, and bean sprouts.  

Wide noodle stir-fry of Chinese broccoli (Gai Lan), garlic & eggs in a dark, sweet soy sauce.

Spicy wide noodle stir-fry of Thai basil, Chinese broccoli (Gai Lan), baby bok choy, broccoli, mushrooms, Thai chilis, red bell peppers, onions & banana peppers.

Glass noodle stir-fry mixed with fresh bean sprouts, eggs, dried tofu, green onions topped with peanuts.  (Keto friendly & gluten free - noodles made from mung beans).

Chinese broccoli (Gai Lan) w/ gravy stir-fry over wide noodles and eggs. 

Stir-Fry of Thai basil, chili peppers, red peppers, banana peppers, green beans & onions topped w/ a crispy fried egg. Served w/ jasmine rice. 

Stir-fry of baby bok choy, Chinese broccoli, broccoli, red bell peppers, mushrooms, onions, water chestnuts, carrots, and baby corn. Served w/ jasmine rice.   

Stir-fry of lychees, pineapple, green bell peppers, red bell peppers, onions, & water chestnuts in a sweet & sour sauce. Served w/ jasmine rice. (Choose one: Chicken, Fried Tofu or Shrimp)

Savory chicken stir-fry of cashews, mushrooms, bamboo shoots, carrots, onions, and water chestnuts.  Served w/ jasmine rice.  

Sweet and tangy sticky sauce w/ tempura fried chicken, oranges & jasmine rice.  

Spicy fried rice mixed with Thai basil, chili peppers, red bell pepper, banana peppers, eggs, and onions topped with a crispy fried egg.  Served w/ cucumbers & prik nam pla.

Tropical fried rice mixed with sweet pineapple, pea pods, eggs, cashews and onions served in a fresh pineapple. 

Thai street food wok-fried rice of eggs, onions, & pea pods w/ lime wedge.

Rich & creamy peanut infused curry stew of potatoes & cashew nuts.  

Spicy red curry w/ coconut milk, red chili peppers, Thai eggplant, red bell peppers, bamboo shoots, kaffir lime leaves and Thai Basil. 

Spicy green curry made w/ coconut milk, green chili peppers, Thai eggplant, red bell peppers, bamboo shoots and Thai Basil. 

Mellow and savory curry of coconut milk, fresh green beans and kaffir lime leaves.  

Savory turmeric curry w/ coconut milk, cucumbers, banana peppers, carrots, potatoes and cilantro.

• Thai Tea
• Taro
• Mango
• Butterfly Pea Flower
• Brown Sugar

• Jasmine
• Ginger
• Green